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Chris Wait is an artist and cooking is an extension of his creativity.
"Many years ago I worked as a chef in a fine dining restaurant for a few weeks. I had a passion for cooking and wanted to learn more on the job. This short stint in a professional kitchen by no means qualifies me as a chef, but it allowed me to acquire a passion for cooking food and serving it to people. I am also an artist and cooking for me is simply an extension of the creative experience. I am inviting you to an event where I will be serving you wine and food. These events will happen sporadically in amazing venues where food, wine, music and art will be combined to create unique culinary happenings."