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The workshop features a guided hands-on workshop by skilled goldsmith Russell Lavigre, sharing the details of how to make the total 1.00 carat amethyst and pearl pendant set in sterling silver.
Mark Gieljoumie, GIA certified Gemmologist introduces the gems that will be included into the jewellery design, sharing the not often spoken secrets of what makes each special stone.
Workshop includes;
Bottomless Bubbly from the limited collection of Deetlefs Wine Estate.
Manufacturing materials for your very own jewellery piece.
Expertise goldsmith coaching
Talk hosted by Mark Gieljoumie looking at the science behind amethyst.
Chocolate truffle trio.